Tuesday, January 3, 2012

honey glazed chicken

  if there is one way i would pick to eat chicken i would pick the recipe i have for honey glazed chicken. it is seriously a favorite of mine, and of my family. it also is super easy, but it takes a little while to cook, but only about 5-10 minutes of prep time. another plus is that we usually have most of the ingredients on hand.so it is a great recipe to have when you don't have a lot of time to make a big meal but want something that tastes like you spent all day cooking it.

Recipe: 
Honey Glazed Chicken
1/2c. flour
1tsp. salt
1/2tsp. red pepper
4-6 chicken breasts, cut into pieces
1/2c. butter, melted and divided
1/4c. packed brown sugar
1/4c. honey
1/4c. lemon juice
1Tbsp. soy sauce
1-1/2tsp. curry powder
Directions: 
   In a bag combine flour, salt, and pepper; add chicken pieces and shake to coat. Pour 4 tablespoons butter into a 9x13 inch pan; place chicken in pan, turning pieces once to coat. Bake uncovered at 350 for 30 minutes.
   Combine brown sugar, honey, lemon juice, soy sauce, curry powder, and remaining butter; pour over chicken. Bake 45 minutes more or until chicken is tender, basting several times with pan drippings. Yield: 4-6 servings.

2 comments:

  1. Wow . . . I'm making this one soon! It doesn't get overdone in that much time in the oven?

    ReplyDelete
  2. no, it surprisingly doesn't. just make sure you baste it several times.

    ReplyDelete